Round 2 - 9/04/2011
| Team |
v |
Team |
Location |
Date/Time |
| |
» Eastwood
|
13
|
v |
» Sydney University
|
36
|
T. G. Millner Field
|
3:00pm
|
 |
Eastwood
| # |
Position |
Player |
T | C | P | FG | Tot. | SB | SO |
PP |
Fresh |
| 1. | Loose head prop | VAIFALE, Nigel | - | - | - | - | - | - | - | 3 | - |
| 2. | Hooker | FERRIS, Tannous | 1 | - | - | - | 5 | - | - | 0 | - |
| 3. | Tight head prop | SHORE, Coren | - | - | - | - | - | Y | - | 0 | - |
| 4. | Left lock | WHITE, Matthew | - | - | - | - | - | - | - | 3 | - |
| 5. | Right lock | LARKIN, Jackson | - | - | - | - | - | Y | - | 0 | - |
| 6. | Left flanker | SHEWAN, Kyle | - | - | - | - | - | - | - | 0 | - |
| 7. | Right flanker | SMITH, Jake | - | - | - | - | - | - | - | 2 | - |
| 8. | Number eight | KENT, George | - | - | - | - | - | - | - | 2 | - |
| 9. | Scrum half | O'CONNOR, Patrick | - | - | - | - | - | - | - | 0 | - |
| 10. | Fly half | SUTTON, Blake | - | - | 1 | - | 3 | - | - | 0 | - |
| 11. | Left wing | DEL MORO, Alexander | - | - | - | - | - | - | - | 0 | - |
| 12. | Left centre | MAGUIRE, Alexander | - | - | - | - | - | - | - | 0 | - |
| 13. | Right centre | SATIU, Bruce | 1 | - | - | - | 5 | - | - | 2 | - |
| 14. | Right wing | TAMONE, Michael | - | - | - | - | - | - | - | 0 | - |
| 15. | Full back | COADY, Ben | - | - | - | - | - | - | - | 0 | - |
| 23. | Reserve 1 | PARKINSON, Timothy | - | - | - | - | - | - | - | 0 | - |
| 22. | Reserve 2 | LEWTHWAITE, Jared | - | - | - | - | - | - | - | 1 | - |
| 16. | Reserve 3 | DURKIN, Louis | - | - | - | - | - | - | - | 0 | - |
| 17. | Reserve 4 | ROKOSUKA, Manasa | - | - | - | - | - | - | - | 0 | - |
| | Reserve 5 | | - | - | - | - | - | - | - | - | - |
| | Reserve 6 | | - | - | - | - | - | - | - | - | - |
| | Reserve 7 | | - | - | - | - | - | - | - | - | - |
| | Reserve 8 | | - | - | - | - | - | - | - | - | - |
| | Penalty Tries | 0 | | | | Total Player Points | | 12 | | | | Total Points Allowed Per Team | | 40 | |
| T=Tries C=Conversions P=Penalties FG=Field Goals Tot.=Total Points SB=Sin Bin SO=Sent Off PP=Player Points Fresh=Fresh Reserve |
Sydney University
| # |
Position |
Player |
T | C | P | FG | Tot. | SB | SO |
PP |
Fresh |
| 1. | Loose head prop | LAMONT, Tom | - | - | - | - | - | - | - | 3 | - |
| 2. | Hooker | REID, Timothy | - | - | - | - | - | - | - | 4 | - |
| 3. | Tight head prop | WATT, Benjamin | - | - | - | - | - | - | - | 2 | - |
| 4. | Left lock | JEFFRIES, Samuel | 1 | - | - | - | 5 | - | - | 2 | - |
| 5. | Right lock | TULLY, Patrick | - | - | - | - | - | - | - | 0 | - |
| 6. | Left flanker | MELROSE, Benn | - | - | - | - | - | - | - | 4 | - |
| 7. | Right flanker | GOODMAN, Stuart | 1 | - | - | - | 5 | - | - | 4 | - |
| 8. | Number eight | SKELTON, William | 2 | - | - | - | 10 | - | - | 3 | - |
| 9. | Scrum half | BOYD JONES, Duncan | - | - | - | - | - | - | - | 1 | - |
| 10. | Fly half | WYLIE, Edward | - | - | - | - | - | - | - | 1 | - |
| 11. | Left wing | SMITH, Declan | 1 | - | - | - | 5 | - | - | 4 | - |
| 12. | Left centre | ARMOUR, Matthew | - | - | - | - | - | - | - | 1 | - |
| 13. | Right centre | INGATE, Christopher | 1 | - | - | - | 5 | - | - | 0 | - |
| 14. | Right wing | TUINUKU, Philip | - | - | - | - | - | - | - | 1 | - |
| 15. | Full back | DUNBAR, Stuart | - | 3 | - | - | 6 | - | - | 4 | - |
| 16. | Reserve 1 | WALLACE, Jack | - | - | - | - | - | - | - | 0 | - |
| 17. | Reserve 2 | HODGE, Byron | - | - | - | - | - | - | - | 1 | - |
| 18. | Reserve 3 | LATU, Silatolu | - | - | - | - | - | - | - | 0 | - |
| 19. | Reserve 4 | CARLING, James | - | - | - | - | - | - | - | 1 | - |
| 20. | Reserve 5 | FRAZER, Hugh | - | - | - | - | - | - | - | 1 | - |
| 21. | Reserve 6 | SIMPSON, Keanu | - | - | - | - | - | - | - | 2 | - |
| 22. | Reserve 7 | CANNON, Ben | - | - | - | - | - | - | - | 1 | - |
| 23. | Reserve 8 | MILLAR, Guy | - | - | - | - | - | - | - | 6 | - |
| | Penalty Tries | 0 | | | | Total Player Points | | 34 | | | | Total Points Allowed Per Team | | 40 | |
| T=Tries C=Conversions P=Penalties FG=Field Goals Tot.=Total Points SB=Sin Bin SO=Sent Off PP=Player Points Fresh=Fresh Reserve |
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